Our menu is inspired by the neighbouring Natural History and Science Museums. Enjoy a cocktail flight including Darwin’s Draught, a refreshing mix of Lalani & Co Earl Grey infused Chase vodka with cucumber, apple and ginger; and Marie Cure-All, a mix of Lalani & Co Premium Genmaicha infused rum with Aperol, Antica Formula & Amer Picon. These will be served alongside perennial afternoon tea favourites.
Expect a delicious selection of seasonal sandwiches including chicken with tarragon; brioche with roast beef; truffle and mushroom tart; and cheddar and thyme scones with truffle butter.
But just because it’s for grown-ups doesn’t mean it’s lost all the fun: you can dust for mini dinosaur biscuit ‘fossils’ hidden beneath chocolate soil, sample orange and lemon half-moon cakes alongside milk chocolate spacemen, and also try our expertly-crafted patisserie including caramel passion fruit planet mousse.